Event information

Towards the business for nutrition improvement corresponded to SDGs

[Seminar Overview]

In 2015, United Nations launched “Sustainable Development Goals (SDGs)” as a global goal instead of MDGs.  SDGs aims for ending poverty and creating the sustainable society around the world. 

The SDGs goal No.2: “Ending hunger, improving food security and nutrition and promoting sustainable agriculture” tells eliminating malnutrition and improving nutritional status for young, pregnancy and lactating women and aged people by 2030. 

 ‘How to build the business model for nutrition improvement corresponded to SDGs’ is an important issue for Japanese food companies. On the other hand, it seems hard to create the new business for them in this area. 

Therefore, NJPPP will hold a seminar by national and international experts for contributing to establish a business model for nutrition improvements. The details are below.

TITLE
Towards the business for nutrition improvement corresponded to SDGs
DATE
【COMPLIED WITH】
November 28th (Tue), 2017
13:30～16:30
PLACE
Toranomon hills FRONT Meeting room 11.28国内セミナー会場地図
PROGRAM

PART ONE:　SEMINAR

【OPENING】

  1. SDGs and business (Keio University/ Mr.Kanie)
  2. Aim for JICA’s SDGs Feasibility (Japan International Cooperation Agency/ Mr.Aoki)
  3. Nutrition improvement projects and the contribution to SDGs (Ajinomoto Co,Inc/ Mr.Toride)
  4. SDGs and business model (Development Finance International/ Ms.Diane M.Willkens)

PART TWO:　SYMPOSIUM & DISCUSSION

【CLOSING】

APPLICATION GUIDEBOOK

NUMBER
100 persons
TARGET
Food companies which have interest in nutrition improvement etc
DEADLINE
24th November, 2017
REGISTRATION FEE
FREE
HOST
Japan Food Industry Association（FY 2017 financial supports from Ministry of Agriculture, Forestry and Fisheries)
Access point 
http://www.shokusan.or.jp
Application Process

Please download the below application and fill in all required item, and send it back by fax or to an e-mail address described in the application.

11.28 国内セミナ-参加申込書

Contact information
Japan Food Industry Association　　
Overseas Department   (Mr. Yamaguchi and Ms. Yamaguchi)
Akasaka 1-9-13, Minato-ku, Tokyo 107-0052 JAPAN
TEL: 03-3224-2337 　　
E-mail: njppp@shokusan.or.jp


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